Creamy Hot Dark Chocolate
Posted by Martina Grace | DRINKS
Indulge in pure vegan decadence with my Creamy Hot Dark Chocolate—a rich, velvety blend of plant-based goodness that wraps you in warmth and luxury. Perfect for a cozy night in or a guilt-free moment of sweet escape!
🍽 Servings: 1 🕓 Prep Time: 5 mins 🕓 Cook Time: 5 mins
INGREDIENTS
◦ 1 cup soy milk or any plant milk of choice
◦ 2 squares of vegan dark chocolate
◦ 1/2 tsp coconut oil
◦ 1 spoonful of coconut whip
◦ Sprinkle of cinnamon
INSTRUCTIONS
1. In a small bowl, add your chocolate and coconut oil and microwave for 45 secondes. Set aside
2. Heat up your plant milk in a small pot of in the microwave for a couple of minutes. Be sure it is hot enough so the chocolate won’t harden.
3. In a cup, add the melted chocolate and the hot plant milk. Mix until combined.
4. Top with your coconut whip and sprinkle with cinnamon.
🌱 Enjoy every sip,
Martina.
NUTRITION FACTS
✦ Per serving: 7g of protein, 4g of fiber, 3.2mg of iron, 68mg of magnesium, 1.5mg of zinc, 0.5mg of copper, 0.6mg of manganese & 300mg of calcium.
✦ Dark chocolate is high in antioxidants such as polyphenols and flavanols which may help protect from heart disease by lowering LDL cholesterol (the bad cholesterol), improve blood flow to the brain and reduce insulin resistance.
✦ Consuming dark chocolate with high cocoa content has been linked to reduced cortisol levels.
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