Chocolate Bliss Balls
Posted by Martina Grace | SNACKS
Experience an eco-friendly indulgence with these Chocolate Bliss Balls, where rich chocolate meets a zero-waste twist—crafted from leftover nuts to create a decadent treat that's both delightful and sustainable.
🍽 Servings: 21 balls 🕓 Prep Time: 10 mins 🕓 Cook Time: 0 mins
INGREDIENTS
◦ 2 cups of cashew pulp from my Creamy Vanilla Cashew Milk recipe
◦ 1 cup almond flour
◦ 1/3 cup creamy natural peanut butter
◦ 1/4 cup cocoa powder
◦ 1/4 cup maple syrup
◦ Coconut flakes for coating (optional)
INSTRUCTIONS
1. In a large bowl, add all the ingredients and mix until everything is combined.
2. With a spoon, scoop the mixture and form balls with your hands.
3. Roll each balls in coconut flakes (optional)
Keep up to 7 days.
🌱 Enjoy every bite,
Martina.
NUTRITION FACTS
✦ Per serving of 3 balls: 5g of protein & 4g of fiber.
✦ The monounsaturated and polyunsaturated fats in peanut butter can help improve heart health by reducing LDL cholesterol levels and supporting overall cardiovascular health.
✦ Almond flour contains antioxidants such as vitamin E, which help protect cells from oxidative stress and inflammation.
✦ Cashews are a good source of magnesium and phosphorus, both of which are essential for bone health.
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